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R-4 — β-D-Fructose

Solute
β-D-Fructose
Mass Percent
4
C Mol L (mol/L)
0.225
Density G CM3 (g/cm3)
1.014
Freezing Point Depression C (degC)
0.43
M Mol Kg (mol/kg)
0.231
Refractive Index (dimensionless)
1.3387
Viscosity mPa S (mPa·s)
1.106
β-D-Fructose — mass percent 4 · refractive index 1.3387 dimensionless · density g cm3 1.014 g/cm3 · viscosity mPa s 1.106 mPa·s · m mol kg 0.231 mol/kg | Concentrative Properties | Engineering Database