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R-3 — Sucrose
- Solute
- Sucrose
- Mass Percent
- 3
- C Mol L (mol/L)
- 0.089
- Density G CM3 (g/cm3)
- 1.0099
- Freezing Point Depression C (degC)
- 0.17
- M Mol Kg (mol/kg)
- 0.09
- Refractive Index (dimensionless)
- 1.3373
- Viscosity mPa S (mPa·s)
- 1.084