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Concentrative Properties: β-D-Fructose

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Concentrative properties of aqueous solutions — density, refractive index, molality, molarity, freezing-point depression, and dynamic viscosity as a function of mass percent concentration for 62 solutes. Data from CRC Handbook 97th Edition, Section 5.

Chemical Engineeringsolute: β-D-Fructose10 rowsPage 3 of 5
solutemass percentc mol L (mol/L)density g cm3 (g/cm3)freezing point depression C (degC)m mol kg (mol/kg)refractive index (dimensionless)viscosity mPa s (mPa·s)
β-D-Fructose201.2011.08162.641.3881.36341.837
β-D-Fructose221.3321.09063.051.5661.36671.986
β-D-Fructose241.4651.09963.431.7531.372.154
β-D-Fructose261.61.10893.821.951.37342.348
β-D-Fructose281.7381.11824.22.1591.37682.562
β-D-Fructose301.8781.12762.3791.38032.817
β-D-Fructose322.021.13722.6121.38393.112
β-D-Fructose342.1641.14692.8591.38743.462
β-D-Fructose362.3121.15683.1221.39113.899
β-D-Fructose382.4611.16683.4021.39484.418

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