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Concentrative Properties: β-D-Fructose

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Concentrative properties of aqueous solutions — density, refractive index, molality, molarity, freezing-point depression, and dynamic viscosity as a function of mass percent concentration for 62 solutes. Data from CRC Handbook 97th Edition, Section 5.

Chemical Engineeringsolute: β-D-Fructose10 rowsPage 2 of 5
solutemass percentc mol L (mol/L)density g cm3 (g/cm3)freezing point depression C (degC)m mol kg (mol/kg)refractive index (dimensionless)viscosity mPa s (mPa·s)
β-D-Fructose100.5761.03851.160.6171.34761.309
β-D-Fructose110.6371.04271.290.6861.34921.349
β-D-Fructose120.6971.04691.430.7571.35071.391
β-D-Fructose130.7591.05121.570.8291.35221.435
β-D-Fructose140.821.05541.710.9041.35381.483
β-D-Fructose150.8821.05971.860.981.35541.533
β-D-Fructose160.9451.0642.011.0571.35691.587
β-D-Fructose171.0081.06842.161.1371.35851.643
β-D-Fructose181.0721.07282.321.2181.36011.703
β-D-Fructose191.1361.07722.481.3021.36181.768

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