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Glycerin — Fluid Properties
0 to 100 · 1,276 kg/m³, 10.6 Pa*s, 0.008 m²/s
Glycerin thermophysical properties for heat-transfer and fluid-mechanics analysis — density, viscosity, thermal conductivity, specific heat, and Prandtl number as a function of temperature. Tabulated at 9 temperatures from 0°C to 100°C. Property ranges: density 1,215–1,276 kg/m³; dynamic viscosity 8.30–10,600 mPa·s; thermal conductivity 0.282–0.289 W/m·K; Prandtl 76.8–84,967.
- r-0Temp C: 0temp C 0
- r-10Temp C: 10temp C 10
- r-20Temp C: 20temp C 20
- r-30Temp C: 30temp C 30
- r-40Temp C: 40temp C 40
- r-50Temp C: 50temp C 50
- r-60Temp C: 60temp C 60
- r-80Temp C: 80temp C 80
- r-100Temp C: 100temp C 100